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Boedijn, A., van Tuyll van Serooskerken, A., Romero, E. B., Poot, E. and Espinal, C. (2021). GEOFOOD – Additional heat utilization processes for geothermal aquaponics, Report WPR-1100. https://edepot.wur.nl/558783.
Thrastardottir, R., Olafsdottir, H., Thorarinsdottir, R. (2021). Yellow Mealworm and Black Soldier Fly Larvae for Feed and Food Production in Europe, with Emphasis on Iceland, in Foods 2021. https://doi.org/10.3390/foods10112744.
Pavlakovič, B., Rančić Demir, M., Pozvek, N., & Turnšek, M. (2021). Role of Tourism in Promoting Geothermal Energy: Public Interest and Motivation for Geothermal Energy Tourism in Slovenia. Sustainability, 13(18), 10353. https://doi.org/10.3390/su131810353
Pavlakovič, B., Turnšek, M., Rančić Demir, M., Pozvek, N., & Energija in turizem : bi šli na turistični ogled elektrarne?. Eko dežela : svetuje, povezuje, navdihuje. julij 2021, tematska izd. turizem, str. 36-37.
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Pavlakovič, B. and Turnšek, M. (2021). Turizem in geotermalna energija za prehod v nizkoogljično družbo. Zbornik pisnih prispevkov regijske conference Prihodnost zdraviliških mest in regij: načrtovanje in upravljanje z zdraviliškimi območji (book of proceedings). Novo mesto, Slovenia, February 2-3 2021.
Thorarinsdottir, R., Olafsdottir, K., Benediktsdottir, I., Boedijn, A., Turnšek, M., & Pavlakovič, B. (2020). Geothermal energy for circular food production, in the Geothermische Energie journal, Heft 96, p. 20-23. September 2020.
Thorarinsdottir, R., Olafsdottir, K., Unnthorsson, R., Boedijn, A., Romero, E. B., van de Ven, R., Espinal, C., Turnšek, M., Pavlakovič, B. and Palsson, O.P. (2020). Direct use of geothermal resources for sustainable circular food production – Results from Geofood project. Proceedings World Geothermal Congress 2020.
Boedijn, A., Baeza, E., & Poot, E. (2020). GEOFOOD – Energy model of geothermal greenhouse aquaponic systems, Part I, Model description and applications. (Report / Stichting Wageningen Research, Wageningen Plant Research, Business unit Greenhouse Horticulture; No. WPR-968). https://doi.org/10.18174/527778
Boedijn, A., Baeza, E., & Poot, E. (2020). GEOFOOD – Energy model of geothermal greenhouse aquaponic systems, Part II, Simulations for geothermal greenhouse production in the Netherlands. (Report / Stichting Wageningen Research, Wageningen Plant Research, Business unit Greenhouse Horticulture; No. WPR-969). https://doi.org/10.18174/527779
Boedijn, A., Baeza, E., Espinal, C., van de Ven, R., Thorarinsdottir R. and Turnsek M. (2020). Adaptive Aquaponics Design for Different Climate Regions with Geothermal Energy Potential. Proceedings World Geothermal Congress 2020.
Turnšek, M., Thorarinsdottir, R., Boedijn, A., Baeza Romero, E., Espinal, C., van de Ven, R. and Pavlakovič, B. (2020). Adding Value to Geothermal Food Production through Experience Design. Proceedings World Geothermal Congress 2020.
GeoFood: An example of circular economy by using geothermal heat, RAS and horticulture to produce fish and vegetables (LandIng Aquaculture, Netherlands) – p. 42-44 – International Aquafeed Vol. 23.05 – May 2020
Pavlakovič, B. and Turnšek, M. (2019). Adding value with experiences: industrial tourism and geothermal food production. ToSEE – Tourism in Southern and Eastern Europe, 5th International Scientific Conference, Creating Innovative Tourism Experiences – The Way to Extend the Tourist Season, 16–18 May 2019, Opatija, Croatia. Conference Proceedings, 5, pp. 507–520. DOI: 10.20867/tosee.05.39
Pavlakovič, B. and Turnšek, M. (2019). Geotermalna energija tudi malo drugače – doživetja v rastlinjakih [Divergent geothermal energy – experiences in greenhouses]. Embalaža – okolje – logistika, specializirana revija za trajnostni razvoj, 141, pp. 52–53.
Boedijn, A., Tsafaras, I., van de Ven, R., Espinal, C.A., Thorarinsdottir, R., Turnsek, M. and Baeza, E. (2019). Modelling and dimensioning of circular food production systems fed by geothermal energy: aquaponics. XI International Symposium on Protected Cultivation in Mild Winter Climates, ISHS symposium, Tenerife, March 10th, 2019. Presented by Boedijn.
Thorarinsdottir, R., Turnsek, M., Boedijn, A., Baeza, E., Espinal, C., van den Ven, R., Unnthorsson, R. & Palsson O. (2018). Geofood – Providing new ideas for startups. Georg Geothermal Workshop 2018 (GGW2018), Reykjavik, Iceland, November 14-15 2018 p. 63.
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