Thorarinsdottir, R., Olafsdottir, K., Unnthorsson, R., Boedijn, A., Romero, E. B., van de Ven, R., Espinal, C., Turnšek, M., Pavlakovič, B.P and Palsson, O.P. (2020). Direct use of geothermal resources for sustainable circular food production – Results from Geofood project. Proceedings World Geothermal Congress 2020. Presented by Thorarinsdottir in Reykjavik at the geothermal conference WGC2020+1 in Harpa, Iceland, October 25th 2021 and by Olafsdottir in a WGC2020+1 video May 2021.
Geofood presentation at the EU Research and Innovation Pavilion exhibit booth at the World Geothermal Conference 2020+1 in Harpa, Iceland, October 27th 2021. Presented by Thorarinsdottir.
Geofood leaflets, marketing material and a small aquaponics setup at the Geothermica booth at WGC2020+1 in Harpa, Iceland.
Boedijn, A., Baeza, E., Espinal, C., van de Ven, R., Thorarinsdottir R. and Turnsek M. (2020). Adaptive Aquaponics Design for Different Climate Regions with Geothermal Energy Potential. Proceedings World Geothermal Congress 2020. Presented online by Boedijn on July 6th 2021.
Turnšek, M., Thorarinsdottir, R., Boedijn, A., Baeza Romero, E., Espinal, C., van de Ven, R. and Pavlakovič, B. (2020). Adding Value to Geothermal Food Production through Experience Design. Proceedings World Geothermal Congress 2020. Presented online by Pavlakovic on July 6th 2021.
Gračner, M. & Turnsek, M. (2021). Geothermal chances for Food and Tourism: a Country Perspective. GeoforFOOD Webinar, June 29th 2021.
Pavlakovič, B. and Turnšek, M. (2021). Turizem in geotermalna energija za prehod v nizkoogljično družbo. Posvet o prihodnosti zdraviliških mest in regij: načrtovanje in upravljanje z zdraviliškimi območji, RC NM. Novo mesto, Slovenia, February 2-3 2021. Presented by Pavlakovič on February 2nd 2021.
Turnšek, M., Pavlakovič, B. (2021). Geotermalna energija in zdravilišča : predavanje na Posvetu o prihodnosti zdraviliških mest in regij: načrtovanje in upravljanje z zdraviliškimi območji, 2. 2. 2021.
Turnšek, M. (2021). Training in science communication: influencing the public image of geothermal energy? 5 key practical tips: lecture at the International summer school in Thermogeology, Coupling technologies to use low and medium depth hydrogeothermal energy, in Slovenia and Croatia from 9th to 16th July 2021, Čatež, 9. 7. 2021.
Turnsek, M. (2021). Presentation of the GEOFOOD project at the Exhibition on Geothermal Energy in Slovenia Grand Opening, September 17th 2021.
Turnsek, M. (2021). GEOFOOD: Promoting the use of geothermal energy and the green future of Slovenia, presentation at the national symposium “Promoting the use of geothermal energy and the green future of Slovenia”, Brežice, Slovenia, February 4, 2021.
Ammerlaan, L. (2021). Geothermal energy for combining greenhouse heating and community heating: experiences form the Netherlands. Presentation at presentation at the national symposium “Promoting the use of geothermal energy and the green future of Slovenia”, Brežice, Slovenia, February 4, 2021.
Thorarinsdottir, R. (2020). GEOFOOD. GEOTHERMICA Status Update Meeting, Online Meeting, July 1st 2020.
Grand opening seminar at WUR, October 24th 2019. Include from agenda.
Thorarinsdottir, R. (2019). GEOFOOD – Grand Opening of Pilot System. Grand opening seminar at WUR, October 24th 2019.
Turnšek, M. (2019). GEOFOOD and Slovenia. Grand opening seminar at WUR, October 24th 2019.
Boedijn, A. (2019). GEOFOOD – Geothermal aquaponic systems. GreenTech, Amsterdam, June 2019.
Boedijn, A. (2019). Modelling and dimensioning aquaponics as thermal treatment networks that optimize geothermal energy use. EAS2019, Berlin, October 20th 2019.
Boedijn, A., Tsafaras, I., van de Ven, R., Espinal, C.A., Thorarinsdottir, R., Turnsek, M. and Baeza, E. (2019). Modelling and dimensioning of circular food production systems fed by geothermal energy: aquaponics. XI International Symposium on Protected Cultivation in Mild Winter Climates, ISHS symposium, Tenerife, March 10th, 2019. Presented by Boedijn.
Pavlakovič, B. and Turnšek, M. (2019). Adding value with experiences: industrial tourism and geothermal food production. ToSEE – Tourism in Southern and Eastern Europe, 5th International Scientific Conference, Creating Innovative Tourism Experiences – The Way to Extend the Tourist Season, 16–18 May 2019, Opatija, Croatia. Conference Proceedings, 5, pp. 507–520. DOI: 10.20867/tosee.05.39. Presented by Pavlakovic.
Turnšek, M. (2019). Challenges of marketing innovative products in aquaponics: lecture at the International summer Aqu@teach in Slovenia from 8-12 July 2019, Naklo, University of Greenwich & Biotehniški center Naklo.
Turnšek, M., Pavlakovič, B. (2018). High-tech modern agritourism: experience design. Presentation at the “GEOFOOD” International symposium, Brežice, 26. 11. 2018.
Thorarinsdottir, R., (2018). Creative innovation based on geothermal resources. Presentation at the “GEOFOOD” International symposium, Brežice, 26. 11. 2018.
Alberto Espinal C. & van de Ven, R. (2018): Beyond aquaponics: synergies between aquaculture and horticulture at commercial scale. Presentation at the “GEOFOOD” International symposium, Brežice, 26. 11. 2018.
Boedijn, A. (2018). Innovation and Development in Greenhouse Technology Presentation at the “GEOFOOD” International symposium, Brežice, 26. 11. 2018.
Thorarinsdottir, R., Turnsek, M., Boedijn, A., Baeza, E., Espinal, C., van den Ven, R., Unnthorsson, R. & Palsson O. (2018). Geofood – Providing new ideas for startups. Georg Geothermal Workshop 2018 (GGW2018), Reykjavik, Iceland, November 14-15 2018 p. 63. Presented by Thorarinsdottir on November 14th 2018.
GEOFOOD presentation and booth at Visindavaka Rannis, Reykjavik, September 28th 2018.
Thorarinsdottir, R. and Unnthorsson, R. (2018). Direct use of geothermal resources for circular food production. The International Conference and Expo on Experimental Mechanics (ICEM18), Special session: Experimental methods in Geothermal Engineering, Brussels, Belgium, July 1-5 2018. MDPI electronic publication. Presented by Unnthorsson on July 2nd 2018.
Rančić Demir, M., Pavlakovič, B., Pozvek, N. & Turnšek, M. (2021). Adapting the wellness offer in Slovenian spas to the new Covid-19 pandemic conditions. International Scientific Conference SITCON: SPA&WELLNESS TOURISM: Development, Perspectives, and Experiences. Belgrade, Serbia, October 8th 2021.